Israeli Salad

Name: Israeli Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 8
Ingredients: 3 large cucumbers peeled; 2 large tomatoes; 1 colored pepper; dash of pepper; 2 tsp salt; 1 tbl olive oil

(3)

Minutes to Prepare: 10

Number of Servings: 8

Ingredients

3 large cucumbers, peeled2 large tomatoes1 colored pepperdash of pepper2 tsp salt1 tbl olive oil

Directions

Dice all vegetables into small pieces. Add seasonings and mix.

Number of Servings: 8

Recipe submitted by SparkPeople user NIKI11784.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 36.3
Total Fat: 1.2 g
Cholesterol: 0.0 mg
Sodium: 585.9 mg
Total Carbs: 6.0 g
Dietary Fiber: 1.5 g
Protein: 1.2 g

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Member Reviews

TLFIACCO
simple, taste good, and perfect for warmer days - 3/28/21
DRAGONBALL13
Easy and delicious. - 6/12/17
RACHAELK247
Just like I make it at home! :) - 7/19/10