Low Fat Meat Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 medium onion1 tbs butter or margerine 1 lb. 93% lean ground beef22 slices small canadian bacon1 cup pizza sauce1 whole wheat pizza crust
Cook ground beef until no longer pink. Slice onion & saute in butter. Spread pizza sauce on pizza crust. Lay remaining ingredients on top. Bake at 425 for 8 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user SANDYBRUNO.
Number of Servings: 6
Recipe submitted by SparkPeople user SANDYBRUNO.
Nutritional Info Amount Per Serving
- Calories: 258.0
- Total Fat: 9.3 g
- Cholesterol: 47.5 mg
- Sodium: 518.7 mg
- Total Carbs: 23.3 g
- Dietary Fiber: 3.8 g
- Protein: 21.2 g
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