Ground Turkey and Sausage Meatballs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
2 Pork sausage links (casings removed)8 oz ground turkey breast1/2 cup egg sustitute1/4 cup grated cheese1/2 tsp salt 1/2 tsp pepper1 tsp garlic powder1/2 tbsp dried parsley2 tbsp bread crumbs (seasoned)
Preheat oven to 350. In a bowl mix all the ingredients together. Form into 15 meatballs. Put on a baking sheet and bake until done. Makes 5 servings. Enjoy!!
Can also be cooked by dropping the raw meatballs into a pot of tomato sauce and simmer until they are cooked through.
Number of Servings: 5
Recipe submitted by SparkPeople user APPLE66.
Can also be cooked by dropping the raw meatballs into a pot of tomato sauce and simmer until they are cooked through.
Number of Servings: 5
Recipe submitted by SparkPeople user APPLE66.
Nutritional Info Amount Per Serving
- Calories: 128.0
- Total Fat: 4.0 g
- Cholesterol: 26.6 mg
- Sodium: 803.0 mg
- Total Carbs: 5.3 g
- Dietary Fiber: 0.5 g
- Protein: 16.9 g
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