Healthy Low Carb Tuna Salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
Onions, raw, 1 cup, chopped (remove)Dill Pickles, 1 cup, chopped or diced (remove)*John West Tuna Chunks (in brine) per tin (130g), 3 serving (remove)*Tesco light mayonnaise (UK), 2 serving (remove)*Heinz Salad Cream, 2 serving (remove)Yellow Mustard, 2 tsp or 1 packet (remove)
Mix all ingredients together...makes 4 healthy lunches
Number of Servings: 4
Recipe submitted by SparkPeople user LHARRISO1.
Number of Servings: 4
Recipe submitted by SparkPeople user LHARRISO1.
Nutritional Info Amount Per Serving
- Calories: 180.5
- Total Fat: 4.7 g
- Cholesterol: 0.0 mg
- Sodium: 487.7 mg
- Total Carbs: 6.4 g
- Dietary Fiber: 1.2 g
- Protein: 18.1 g
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