Fruit Dip

  • Minutes to Prepare:
  • Number of Servings: 20
Ingredients
1 package 1/3 less fat cream cheese1 6 oz cup of Danon Light & Fit nonfat strawberry yogurt1/4 cup unpacked brown sugar
Directions
beat cream cheese, yogurt, and brown sugar together until smooth. Refrigerate until ready to serve. Good with any kind of fruit

Number of Servings: 20

Recipe submitted by SparkPeople user NAGEM26.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 60.7
  • Total Fat: 2.7 g
  • Cholesterol: 8.6 mg
  • Sodium: 52.1 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.4 g

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