Kendra's Baked Spaghetti

(6)
  • Number of Servings: 4
Ingredients
Ronzoni Healthy Harvest whole wheat spaghetti style pasta (dry), 8 oz.Ragu Marinara 1 JarFood Lion 100% Natural Low Moisture Part-Skim Mozzarella Cheese String 1/2 C.
Directions
Cook Spaghetti as directed. This is half of a box of 16 oz. of noodles.
Add cooked noodles to a casserole dish.
Pour Sauce over cooked noodles.

Bake for 30 minutes @350.
Add Cheese on top.
Bake 5 more minutes if you want it more melted.


Number of Servings: 4

Recipe submitted by SparkPeople user KENDRASAHR.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 340.0
  • Total Fat: 8.5 g
  • Cholesterol: 7.5 mg
  • Sodium: 790.0 mg
  • Total Carbs: 57.5 g
  • Dietary Fiber: 10.5 g
  • Protein: 13.0 g

Member Reviews
  • SWIM_2_SLIM
    You are really making me miss my Favorite store, Food Lion!!! We do not have them up here in Pa. :( - 2/6/10

    Reply from KENDRASAHR (2/9/10)
    All of their "store" brand foods are lower calories than most name brands. Maybe they will expand up there!! I am from Ohio, and If I ever move back home, I will miss my Food Lion!

  • KENINEM
    Delicious! - 2/4/10
  • DAVESMTHNG
    vg - 3/19/14
  • KATRINA1188
    I fixed this last night and it was so good. I also added turkey meatballs to it. - 6/26/10
  • BDURLS
    Great recipe! I added extra lean ground beef and a bit of spices to it. Sooo yummy! - 2/23/10
  • MEGSATIU
    Delicious! - 2/11/10
  • DOTTIDEAS
    Delicious. Quick and easy. Try adding chopped brocolli. Will make it again. - 2/10/10
  • GOCELTICSGO
    Pretty easy...I spice up the sauce. - 2/10/10

    Reply from KENDRASAHR (2/10/10)
    Oh yeah, I add lots of garlic and onion usually, but I keep the basic recipe simple. Simple is how I like everything!