Cocoa-nut Banana Smoothie

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
Light soy milk, banana (frozen), cocoa powder ((unsweetened)--I really only used 1 Tbsp but the calories were different on spark), shredded coconut (reduced fat), vanilla extract, honey.
Directions
I freeze very ripe bananas and use them at a later date for smoothies. Just throw it all in a blender and blend until desired consistency.

Number of Servings: 2

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 206.3
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 122.2 mg
  • Total Carbs: 37.0 g
  • Dietary Fiber: 4.7 g
  • Protein: 7.8 g

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