Donair meat
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
2 lbs hamburger3/4c. whole wheat bread crumbs1c TVP (1c. boiling water for 10 min)1/4 tsp. oregano1/4 tsp. parsley2 tsp. pepper2 tsp. garlic powder1 tsp. salt1 tsp cayenne pepper2 tbsp. onion powder
Makes 2 large loaves. approx 10 servings each!
Number of Servings: 1
Recipe submitted by SparkPeople user LEBLANC5.
Number of Servings: 1
Recipe submitted by SparkPeople user LEBLANC5.
Nutritional Info Amount Per Serving
- Calories: 3,096.4
- Total Fat: 192.3 g
- Cholesterol: 680.4 mg
- Sodium: 3,561.1 mg
- Total Carbs: 100.1 g
- Dietary Fiber: 21.3 g
- Protein: 221.4 g
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