Lime Ginger Salmon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
1/4 C lime juice1/4 C lemon juice1/2 C honey1-1/2 tsp ginger root3 cloves garlic, minced 4-4 oz salmon filets
Heat up honey, lime and lemon juice...crush ginger root and garlic into sauce. Add salmon filets and cook to your desired doneness. Serves 5
Number of Servings: 5
Recipe submitted by SparkPeople user KATIERIVERSMOM.
Number of Servings: 5
Recipe submitted by SparkPeople user KATIERIVERSMOM.
Nutritional Info Amount Per Serving
- Calories: 277.4
- Total Fat: 7.4 g
- Cholesterol: 64.4 mg
- Sodium: 52.9 mg
- Total Carbs: 30.7 g
- Dietary Fiber: 0.2 g
- Protein: 23.4 g
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