Savory Garlic Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
4 Boneless Skinless Chicken Breast1 Packet Lipton Savory Herb & Garlic Dry Soup Mix1/3 Cup Water1 TBSP Olive Oil or Vegetable Oil1 Tomato, coarsely chopped1 Cup Mozzarella Cheese1 TBSP Shredded Parmesan Cheese
Preheat oven to 400 degrees.
Put chicken in 9x13 pan.
Chop tomatoes and put on chicken.
Mix water, oil, and soup mix. Pour over chicken and tomatoes.
Bake for 25 minutes. Put cheese on chicken and bake another 5 minutes or until chicken is cooked and cheese is melted.
Number of Servings: 4
Recipe submitted by SparkPeople user DORELL.
Put chicken in 9x13 pan.
Chop tomatoes and put on chicken.
Mix water, oil, and soup mix. Pour over chicken and tomatoes.
Bake for 25 minutes. Put cheese on chicken and bake another 5 minutes or until chicken is cooked and cheese is melted.
Number of Servings: 4
Recipe submitted by SparkPeople user DORELL.
Nutritional Info Amount Per Serving
- Calories: 271.9
- Total Fat: 13.9 g
- Cholesterol: 75.4 mg
- Sodium: 456.0 mg
- Total Carbs: 4.5 g
- Dietary Fiber: 0.4 g
- Protein: 31.2 g
Member Reviews
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WHITETIGER78
Thanks for the recipe. I made this, but used my low sodium soup mix recipe: 1 tablespoon minced onion, 1 teaspoon sodium-free beef bouillon, 1/2 teaspoon onion powder, 1/8 teaspoon black pepper, 1/8 teaspoon paprika...7mg sodium per serving. Hopefully this info will help those with sodium ?'s :O) - 3/14/09
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HPLUSB
This was very good! I made it today for myself and my boyfriend (who is not big on healthy eating) and we really enjoyed it. I added red onion on top and omitted the cheese to save a few calories, and with all the flavor of the spices I did not miss it a bit! I will definately be making this again! - 4/30/09