Alison's Slow Cooker Vegetable Beef Soup

Name: Alison''s Slow Cooker Vegetable Beef Soup Recipe
Yield: 20
Ingredients: 1 1/2 pounds cubed beef stew meat; 2 cups water; 1 small onion chopped; 1 (28 ounce) can crushed tomatoes; 1 (16 ounce) package frozen mixed vegetables; 2 potatoes peeled and cubed; 10 cubes beef bouillon crumbled; 2 teaspoons ground black pepper; 1 tablespoon salt; 1 tablespoon dried basil

Number of Servings: 20

Ingredients

1 1/2 pounds cubed beef stew meat2 cups water1 small onion, chopped1 (28 ounce) can crushed tomatoes1 (16 ounce) package frozen mixed vegetables2 potatoes, peeled and cubed10 cubes beef bouillon, crumbled2 teaspoons ground black pepper1 tablespoon salt1 tablespoon dried basil

Directions

https://allrecipes.com/Recipe/Alisons-Slow-Cooker-Vegetable-Beef-Soup/Detail.aspx

Number of Servings: 20

Recipe submitted by SparkPeople user PROJECTREVAMP.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 165.4
Total Fat: 3.1 g
Cholesterol: 38.9 mg
Sodium: 1,670.7 mg
Total Carbs: 15.9 g
Dietary Fiber: 3.2 g
Protein: 18.9 g

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