Ground Turkey & Cabbage in tomatoe sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
use your tomatoe sauce can and add 1 can of water
Directions
I'm measuring this as ten 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user KASHA98.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 147.6
  • Total Fat: 4.9 g
  • Cholesterol: 38.0 mg
  • Sodium: 651.3 mg
  • Total Carbs: 16.3 g
  • Dietary Fiber: 4.0 g
  • Protein: 11.1 g

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