Chicken Chili with Black Beans and Chick Peas

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
3 chicken breasts, cut into 1 inch cubes1 can black beans1 can chickpeas1 can great northern beans1.5 cans diced tomatoes, no salt added 2 tbsp chili powder1 sodium free chicken bouillon packet0.25 cup chopped jalapeno peppers1 small onion, chopped2 garlic cloves, chopped4 oz can green chilis
Directions
Combine all ingredients in a crockpot on a high setting, and let warm through for 2 hours.

Number of Servings: 8

Recipe submitted by SparkPeople user VBSHARKBABY.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 197.1
  • Total Fat: 1.9 g
  • Cholesterol: 24.4 mg
  • Sodium: 254.8 mg
  • Total Carbs: 29.2 g
  • Dietary Fiber: 9.4 g
  • Protein: 18.0 g

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