Tuna Crunch Wrap

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
Kraft Mayo Light Mayonnaise (Mayo), 2 tbsp Yellow Mustard, 2 tsp Tuna, Canned in Water, 4 oz water chestnuts, .25 cup slices Carrots, raw, .25 cup, chopped Onions, raw, .25 cup, chopped Celery, raw, .25 cup, diced Peppers, sweet, red, fresh, 3 tbsp Whole Wheat Tortilla, 2 serving Iceberg Lettuce (salad), 1 cup, shredded or chopped
Directions
Mix together all ingredients except tortillas and lettuce together. Spread on tortilla. Top with lettuce and roll up tightly.

Makes 2 servings


Number of Servings: 2

Recipe submitted by SparkPeople user SEMOMOM.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 288.3
  • Total Fat: 8.7 g
  • Cholesterol: 22.3 mg
  • Sodium: 796.0 mg
  • Total Carbs: 34.9 g
  • Dietary Fiber: 6.3 g
  • Protein: 19.8 g

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