Tuna and Noodles

  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
2 can of 98% fat free cream of mushroom soup1 can of tuna in water1 can of peas no salt added1 bag of Ronzini Healthy Harvest noodles
Directions
Makes 10 1-cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user BRINI24.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 55.9
  • Total Fat: 0.7 g
  • Cholesterol: 5.6 mg
  • Sodium: 146.1 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 1.2 g
  • Protein: 5.1 g

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