Granny's Salmon Patties

Name: Granny''s Salmon Patties Recipe
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 4
Ingredients: 1 can (10 oz) pink salmon; 25 saltine crackers crushed; 1 egg; Non-stick cooking spray

Minutes to Prepare: 5
Minutes to Cook: 8

Number of Servings: 4

Ingredients

1 can (10 oz) pink salmon25 saltine crackers, crushed1 eggNon-stick cooking spray

Directions

After removing skin from salmon, mix with crushed saltines and egg. Form four patties, about a half inch thick. Spray non-stick skillet with cooking spray and cook patties on medium heat for approximately four minutes per side. These are delicious served with rice and a green veggie. We love green beans or asparagus in our family.

Number of Servings: 4

Recipe submitted by SparkPeople user STEPHANIEWOODS.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 173.9
Total Fat: 5.9 g
Cholesterol: 78.1 mg
Sodium: 566.8 mg
Total Carbs: 13.4 g
Dietary Fiber: 0.6 g
Protein: 15.8 g

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