Caprese Panino

More sharing options

Share on Twitter

Be the first to
rate this recipe!

Nutritional Info

Servings Per Recipe: 1
Amount Per Serving
Calories: 362.6

Total Fat: 21.9 g
Cholesterol: 52.2 mg
Sodium: 890.3 mg
Total Carbs: 23.8 g
Dietary Fiber: 1.6 g
Protein: 18.7 g

View full nutritional breakdown of Caprese Panino calories by ingredient

Minutes to Prepare: 5

Minutes to Cook: 5

Number of Servings: 1

Ingredients

2 slices of Panera 3-cheese bread (I normally use foccacia, but this is what I had on hand)

3 slices of fresh mozzarella

2 slices of tomato

pesto sauce

salt/pepper

Directions

Spread the pesto sauce on each slice of bread. Place the tomatoes and cheese on the bread and press into panini press. That's it!! I have a Breadman panini press....$40 at Target!

Number of Servings: 1

Recipe submitted by SparkPeople user GNEISS_GIRL.