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4.5 of 5 (36)


Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 157.2
  • Total Fat: 3.3 g
  • Cholesterol: 63.4 mg
  • Sodium: 654.2 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 24.3 g

View full nutritional breakdown of Slow-Cooker Salsa Chicken calories by ingredient


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Slow-Cooker Salsa Chicken




Ingredients

    4 boneless, skinless chicken breasts
    1 cup salsa
    1 package reduced sodium taco seasoning
    1 can reduced fat cream of mushroom soup (condensed)
    1/2 cup reduced fat sour cream


Directions

Add chicken to slow cooker.
Sprinkle taco seasoning over chicken.
Pour salsa and soup over chicken.
Cook on low for 6 to 8 hours.
Remove from heat and stir in sour cream.
Serve with rice.

NOTES:
You may use half the packet of taco seasoning (I have started doing this to reduce sodium content myself)

Some slow cookers cook faster than others. Mine is a true slow cooker (have had it over 10 years.) The newer ones cook a bit faster and you may have to adjust your cooking time based on that!



Number of Servings: 6

Recipe submitted by SparkPeople user CHELLESHOCKED.

Number of Servings: 6



Member Ratings For This Recipe  


Very Good 		I used my own "taco seasoning" mix, added black beans and used a spicy corn salsa. Came out rather well! Thank you for the idea!!!
 Submitted by:
NIKEIT2009
(9/22/09)
3 of 3 people found
this review helpful
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Very Good 		I made it as written. Husband and Daughter raved about it. Definitely a keeper. I am going to try it with cream of chicken next time. Family was happy with the seasoning, but I think a bit more spice would be yummy. (I'll sneak some diced jalapenos in mine.)
 Submitted by:
ZAMATORIE
(9/12/09)
2 of 2 people found
this review helpful
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Very Good 		We really like this super-easy recipe.
 Submitted by:
MIMI_B
(2/7/10)
 
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Very Good 		Great taste. Used chicken tenderloins. Easy. Cooked with sour cream from start. Will definitely do again.
 Submitted by:
BBUESCHER
(2/3/10)
 
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Incredible! 		This was absolutely DELICIOUS!! Even my picky eater son tried it and LOVED it! the kids already asked when I'm making it again...Thanks for the recipie!!
 Submitted by:
TADDERTY
(2/2/10)
 
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Very Good 		We loved this - I used Picante Sauce in place of Salsa, and I made my own taco seasoning using Hungarian Hot Paprika as one of the ingredients. I also inadvertently added the sour cream at the beginning but it turned out great anyway.
 Submitted by:
GIDGET05
(1/21/10)
 
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Incredible! 		WOW.............didnt see how this could be sooooo good........till i made it. AMAZING. i added corn and served over brown rice.
my boyfriend is so pick and HATES anything spicy.I used mild salsa and once it cooked, it was just a very mild spicy which he tolerated.
will make again this weekend!!!
 Submitted by:
JEZABELLA1982
(1/8/10)
 
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Incredible! 		Holy guacamole this was amazing!!! (Unfortunately, I forgot the sour cream, so I imagine it could have even been better).
This could possibly be the best spark recipe I've made in 10 months. My boyfriend and I LOVED IT! THANK YOU!
 Submitted by:
EM4488
(1/7/10)
 
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OMG, this is delicious! And easy! My boyfriend is the pickiest eater ever, and even he loved it! Can't wait to make it again!
 Submitted by:
NELANDRU
(1/5/10)
 
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Incredible! 		This is one of the best crock pot recipes I have found! I double the recipe and it feeds a large dinner party.
 Submitted by:
DONNAMARIE31
(12/31/09)
 
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Incredible! 		Love this recipe! So easy to make and SO good to eat! I have shared this recipe with so many people; all of whom have also loved it! Thanks for sharing.
 Submitted by:
AUSWIM2
(12/14/09)
 
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Incredible! 		One Word - DELICIOUS!!!
 Submitted by:
MOACRES
(12/7/09)
 
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Got this in the slow cooker now and smells great. Can't wait to taste it. I'm sure it is as good as it smells and I will be cooking it again....
 Submitted by:
CORKEY58
(10/6/09)
 
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Very Good 		So easy and so good. Husband loved it, passed it on to several friends
 Submitted by:
FINNEGANSMEMAW
(9/25/09)
 
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Incredible! 		Fantastic recipe. I made this for two, and skipped the sour cream. It was still amazing and full of flavor. Using a crockpot couldn't be easier! Consider adding mushrooms or corn for added bulk -- the salsa goes a long way.
 Submitted by:
GREENCOUCH
(7/20/09)
 
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Very Good 		This is a very good recipe - easy to make and the family gave it 2 thumbs up. Will definately be making this again and sharing the recipe w/ my friends!!
 Submitted by:
JILLICA
(7/20/09)
 
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Incredible! 		Easy and very good. Will make again.
 Submitted by:
JOANYC
(7/15/09)
 
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Incredible! 		Absolute favorite, very tasty, almost like a cheesy chicken taco! We add brown rice and serve on high fiber tortillas! So easy, and soooo great!
 Submitted by:
MAMAALTMAN
(7/4/09)
 
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Incredible! 		Easy to make. Melt in your mouth delicious. I make this often for my family. Placed on top of brown rice is a perfect meal.
 Submitted by:
SANDRE77
(6/28/09)
 
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I find boneless, skinless chicken breast gets overcooked in the crockpot, so we made it on the stove and added onions, garlic, parsley, and a touch of cayenne. It came out great!
 Submitted by:
YATMAMA
(6/13/09)
 
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Incredible! 		Easy and delicious! I served it over brown rice...I didn't have/use sour cream...it was so good, we didn't miss it
 Submitted by:
NOXCUSES
(5/30/09)
 
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Very Good 		Really good! I made half of the recipe camping, but I forgot the soup. It was a little runny (cuz of no soup?) I used it to put in low carb tortillas with shredded cheese. Very yummy!
 Submitted by:
MOM2MBJ
(5/26/09)
 
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Incredible! 		This is so easy and tastes so good. I always seem to forget to buy the sour cream, but it tastes just great without it (even if it is better with).
 Submitted by:
MRS_HBE
(5/11/09)
 
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Incredible! 		I loved this! It was really easy and SO tasty! Will definitely make again! I used cream of chicken instead of cream of mushroom.
 Submitted by:
ERIN1022
(5/5/09)
 
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Incredible! 		This was very good. Easy to fix and then when we got home I only had to make rice. Chicken was very tender and juicy.
 Submitted by:
PEGGYPENGUIN
(4/29/09)
 
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Incredible! 		I love finding recipes like this, it makes you feel like you aren't really having to watch what you eat!
 Submitted by:
LMTISDELL
(4/29/09)
 
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Very Good 		i thought this was really good. the chicken is very moist and tender. my husband loves it too. leftovers are good for freezing on days when i'm short on time.
 Submitted by:
KUKABOO
(4/25/09)
 
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Very Good 		It was very good. Will make again.
 Submitted by:
SAVVYASH
(4/19/09)
 
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Incredible! 		The family just love it. Easy to make.
 Submitted by:
OUSKABOO
(4/14/09)
 
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Very Good 		Very good and easy to prepare.
 Submitted by:
KORA76
(4/8/09)
 
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Very Good 		This was very yummy. I served it with fat free refried beans.
 Submitted by:
SUMMERLVN85
(4/8/09)
 
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Very Good 		wonderful, easy, filling
 Submitted by:
FARMERSWIFE21
(4/6/09)
 
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Incredible! 		It smelled amazing, and tasted even better! I forgot to add the sour cream, and it was still awesome. I also left out the taco seasoning and used a pinch of cumin instead. Absolutely incredible!
 Submitted by:
ELLEJ81
(4/4/09)
 
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Incredible! 		This recipe is so easy and excellent, especially if you just love sour cream, like I do!
 Submitted by:
SATILACIA
(4/1/09)
 
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