Weight Watcher Rotel Brocolli Cheese Soup


4.8 of 5 (4)
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 74.0
  • Total Fat: 2.7 g
  • Cholesterol: 8.3 mg
  • Sodium: 703.0 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 7.5 g

View full nutritional breakdown of Weight Watcher Rotel Brocolli Cheese Soup calories by ingredient


Introduction

Easy and spicy! Easy and spicy!
Number of Servings: 12

Ingredients

    2 cans chicken broth
    2 PKG frozen brocolli
    1 can rotel tomatoes
    8oz.. velveeta light cheese

Directions

Add 2 cans chicken broth.
Add 1 can rotel tomatoes.
Add 2 Pkg. frozen brocolli.
Cook together 8 min. and then stir in 8 oz.. velveeta light cheese.
Only 1 Weight Watcher point per cup serving!


Number of Servings: 12

Recipe submitted by SparkPeople user SHARONGD.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    1 of 1 people found this review helpful
    I also add a little boiled chicken or low fat ground turkey Italian sausage! And for variety I use California Mix veggies (broccoli, cauliflower and carrots) - 2/15/11


  • no profile photo

    Incredible!
    1 of 1 people found this review helpful
    Extra good! I used 1 package brocolli, 1 pkg frozen spinach (extra H2O squeezed out). I ended up doubling the recipe, because the block of cheese was 16oz. My husband really liked it too. Thanks!! - 1/8/09


  • no profile photo

    Very Good
    1 of 1 people found this review helpful
    The easiest soup I have ever made. Perfect for weeknights and cold weather. Yummy! - 11/13/07


  • no profile photo

    Incredible!
    I like to use California blend vegetables in mine, been making this soup for years, not sure that the calorie count is the same with the 2% velveeta cheese but none the less this is a good recipe! - 1/15/16