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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 58.6
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 79.6 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 4.7 g
  • Protein: 2.4 g

View full nutritional breakdown of LOW SODIUM HOMEMADE Taco/ Fajita seasoning blend calories by ingredient
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LOW SODIUM HOMEMADE Taco/ Fajita seasoning blend

Submitted by: LADYGWEN25

Introduction

this is my own seasoning blend for making taco's or fajita's...I always have these spices naturally on hand.. and will NEVER go back to store bought. this is my own seasoning blend for making taco's or fajita's...I always have these spices naturally on hand.. and will NEVER go back to store bought.
Number of Servings: 1

Ingredients

    Chili powder, 1 tbsp
    ground cumin, .33 tbsp
    *Black Pepper (Ground), 1.0 tsp
    *Dried Oregano, 0.5 tsp
    Paprika, 0.5 tsp
    Garlic powder, 0.5 tsp
    *Onion powder, 1 tsp
    Pepper, red or cayenne, 0.25 tsp
    No Salt, sodium free salt alternative 1.0 tsp

Directions

Mix all seasonings together... For Fajita's add toyour own oil/vinegar blend to marinate before frilling...

For taco's ... and to meat along with either i 4 oz can tomato paste or 1/4 cup chicken stock or water.

If it's too spicy... omitt cayenne pepper.

FOR PEOPLE WHO DO NOT HAVE TO WATCH THERE SODIUM INTAKE.. ADD 1 TSP KOSHER SALT.


This will replace one whole taco or Fajita seasoning packet you would buy in the store. :)

Number of Servings: 1

Recipe submitted by SparkPeople user LADYGWEN25.






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Member Ratings For This Recipe


  • Incredible!
    2 of 2 people found this review helpful
    Tried this for chicken Fajitas, Four adults and two children LOVED them! Thank you! - 5/21/10

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  • Incredible!
    1 of 1 people found this review helpful
    I used this mixture to marinate chicken breasts inside a ziplock bag, then baked in the oven on a sheet pan @350 until cooked through, I turned over 1x and cut into strips after baking. If you want low sodium, this delivers lots of tex-mex flavor without the salt. - 10/30/12

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  • Incredible!
    1 of 1 people found this review helpful
    Delish! I didn't use the oregano, but it was great without it! - 9/25/10

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  • Incredible!
    1 of 1 people found this review helpful
    This is an awesome spice mix. Thanks so much for posting!!! - 7/16/10

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  • Really good and nice to know there is no added preservatives or ingredients other than what is in the recipe. - 12/11/13

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  • Wonderful flavor! I will never buy another packet from the store again! - 8/12/13

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  • I like this very much! We love spicy without the salt. - 3/13/12

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  • Very good! - 10/25/11

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  • Very similar to Bill Echols recipe on Allrecipes.com. I use a pound of ground beef and a cup of tvp and it is delicious. - 1/25/11

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