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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 70.8
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 41.6 mg
  • Total Carbs: 8.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.2 g

View full nutritional breakdown of Peanut Butter Frosting calories by ingredient
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Peanut Butter Frosting

Submitted by: HUTCHISON.J


Number of Servings: 30

Ingredients

    2 cups Powdered Sugar
    1/4 cup skim milk
    1/4 cup margarine
    1/2 cup peanut butter
    1 tsp. vanilla

Directions

Mix ingredients together until well blended. Enjoy! This is so delicious!

Number of Servings: 30

Recipe submitted by SparkPeople user HUTCHISON.J.





TAGS:  Desserts |

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Member Ratings For This Recipe

  • This was so great. I did add some corn starch which someone recommended to thicken it up but taste wise it's amazing. Perfect on a chocolate cupcake! - 4/1/13

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  • I only had almond milk on hand and I omitted the margarine, and like another poster said to, used only 1.5 c. powdered sugar. Very delicious! - 1/29/11

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  • I made this frosting with 1 1/2 cups of confectioners sugar. It was plenty sweet. Very tastey and creamy. I used it to top a chocolate mayonaise cake. Awesome. - 1/9/11

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  • Runny - 9/6/09

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  • great recipe !! I have made peanut butter frosting for years but never added vanilla, also never had cal. counts on it. great for childrens partys ext. - 2/28/09

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  • My boyfriend is a peanut butter freak, and he loved the frosting paired with chocolate brownies! I would have liked it to be a little more peanut buttery and a little less sugary, but otherwise it was good. - 2/18/09

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  • This is so good. - 5/25/08

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