Sweet & Spicy Shrimp Stir Fry

(2)
  • Number of Servings: 7
Ingredients
Fisherman's Wharf Jumbo Gumbo Shrimp, Peeled with Tail Removed, 16 oz 2 packs Broccoli Stir Fry (Great Value) 6serving Margarine, Parkay, 4 tbsp Great Value Clover Honey, 3 tbsp GV 2% Milk, .5 cup Mushrooms, fresh, 1.5 cup, pieces or slices 1/2 med red onion, chopped1 tbsp sriracha 1 tsp minced garlic
Directions
Put Parkay, onions and mushrooms in large skillet or pot. Cook until Parkay is melted and onions start to soften. Add vegetables, garlic and shrimp. Cook until veggies are soft and shrimp is almost done. Add honey and sriracha. Cook for a few more minutes. Add milk. Remove from heat and let sit, covered for 10-15 minutes.

Number of Servings: 7

Recipe submitted by SparkPeople user KIMBERLYSERPAS.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 190.7
  • Total Fat: 5.2 g
  • Cholesterol: 127.1 mg
  • Sodium: 226.1 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 3.6 g
  • Protein: 14.8 g

Member Reviews
  • JWEN25
    Recipe was very good--a little runny even after sitting for as long as the recipe states. My husband suggested a little less honey, but overall thought it was a good dinner served with rice. - 8/27/10
  • GLORILEE
    I'm going to try it this week. - 8/11/10
  • GOHUSKERS2
    Sounds really good. I'm going to make it tonight for dinner. - 5/11/10
  • HANNAHSGIRL
    what is sriracha and where do you buy it at? - 4/13/10

    Reply from KIMFUSELIER (4/13/10)
    It is a chili pepper sauce and you can now get it at WalMart. I think it's near the asian cuisine. Clear bottle (with bright orange-red sauce) and has/had a green top.