Basic No-frills Tuna Salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
12 oz. can of tuna in water1/3 c. light mayonnaise1/3 c. diced celery1/3 c. vidalia onion
Directions
Drain tuna and mix with finely chopped onion and celery. Serves 4.

Number of Servings: 4

Recipe submitted by SparkPeople user MISSTOX.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 144.6
  • Total Fat: 4.7 g
  • Cholesterol: 30.0 mg
  • Sodium: 442.7 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 0.4 g
  • Protein: 21.9 g

Member Reviews