Cinnamon Chips
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 80
Ingredients
10 flour tortillas (8 inches)1/4 cup butter, melted1/3 cup sugar1 teaspoon ground cinnamon
Yield: 80 chips
1) Brush tortillas with butter; cut each into eight wedges. Combine the sugar and cinnamon; sprinkle over tortillas. Place on ungreased baking sheets.
2) Bake at 350 for 5-10 minutes or just until crisp.
Number of Servings: 80
Recipe submitted by SparkPeople user KBWAGNER83.
1) Brush tortillas with butter; cut each into eight wedges. Combine the sugar and cinnamon; sprinkle over tortillas. Place on ungreased baking sheets.
2) Bake at 350 for 5-10 minutes or just until crisp.
Number of Servings: 80
Recipe submitted by SparkPeople user KBWAGNER83.
Nutritional Info Amount Per Serving
- Calories: 13.9
- Total Fat: 0.7 g
- Cholesterol: 1.6 mg
- Sodium: 16.3 mg
- Total Carbs: 1.7 g
- Dietary Fiber: 0.0 g
- Protein: 0.1 g
Member Reviews