John Torrey

  • Number of Servings: 7
Ingredients
macaroni, ground beef, peppers, onion, tomato sauce, diced tomatoes, cheddar cheese, garlic, salt, chili powder, mushrooms
Directions


Number of Servings: 7

Recipe submitted by SparkPeople user RCHALLWAY.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 328.3
  • Total Fat: 16.3 g
  • Cholesterol: 57.0 mg
  • Sodium: 359.1 mg
  • Total Carbs: 28.0 g
  • Dietary Fiber: 4.8 g
  • Protein: 18.0 g

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