Crock Pot/Slow Cooker BBQ Tofu

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
2 containers firm or extra firm tofu, pressed and cubed1 1/2 cups ketchup3 tbsp brown sugar2 tbsp soy sauce1 tbsp apple cider vinegar1 tbsp red pepper flakes1/2 tsp garlic powder
Directions
Combine all ingredients in crock pot. Cook on low 5-6 hours.

Makes 6 servings.

from: vegetarian.about.com

Number of Servings: 6

Recipe submitted by SparkPeople user CORRIEWILSON.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 238.0
  • Total Fat: 9.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 985.1 mg
  • Total Carbs: 28.7 g
  • Dietary Fiber: 1.5 g
  • Protein: 17.3 g

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