Pumpkin cake muffin
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
1 box cake mix - your choice (chocolate works good with choc chips / white, cream or butter pecan cake works well with butterscotch chips)1 12 oz bags of chips - chocolate or butterscotch1 1/2 cups pumpkin[NO other ingredient - this is quick but tasty]
mix all three ingredients together, spoon into greased & floured muffin tins - bake at 350 degrees
Number of Servings: 24
Recipe submitted by SparkPeople user HUMMMMM.
Number of Servings: 24
Recipe submitted by SparkPeople user HUMMMMM.
Nutritional Info Amount Per Serving
- Calories: 165.3
- Total Fat: 6.6 g
- Cholesterol: 0.0 mg
- Sodium: 147.3 mg
- Total Carbs: 27.1 g
- Dietary Fiber: 1.5 g
- Protein: 1.7 g
Member Reviews