lowfat crab salad w/ imitation crab meat
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
*crab meat, frozen, imitation, Schooner brand, 16 oz (remove)Celery, raw, 2 stalk, large (11"-12" long) (remove)Onions, raw, 4 tbsp chopped (remove)*Mayonaise, canola oil, Helman’s, 6 tbsp
chop onions and celery. mix all ingrediants together well. refrigerate to let flavors marry. makes 4 servings about one cup each or so.
Number of Servings: 4
Recipe submitted by SparkPeople user SWEETYKINS012.
Number of Servings: 4
Recipe submitted by SparkPeople user SWEETYKINS012.
Nutritional Info Amount Per Serving
- Calories: 183.1
- Total Fat: 7.4 g
- Cholesterol: 13.3 mg
- Sodium: 1,050.6 mg
- Total Carbs: 15.4 g
- Dietary Fiber: 0.7 g
- Protein: 12.4 g
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