Easy Cheese Mac and Cheese

Name: Easy Cheese Mac and Cheese Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8
Ingredients: 1 box of macaroni or med shells cooked; 1 can Camble's Cheddar Cheese Soup; 1 c skim milk; 2 c shredded sharp cheddar cheese; 2 Tbs melted margarine; 2 Tbs Bread crumbs; 2 Tbs parmasean chease

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 8

Ingredients

1 box of macaroni or med shells cooked1 can Camble's Cheddar Cheese Soup1 c skim milk2 c shredded sharp cheddar cheese2 Tbs melted margarine2 Tbs Bread crumbs2 Tbs parmasean chease

Directions

mix pasta, soup, shredded cheddar and milk. Spread in casserole pan.

Mix melted margarine, breadcrumbs and parmasean cheese. Spread over pasta mix

Put in 375 degree oven for 30 min or untl bubbley and toasted on top.

Number of Servings: 8

Recipe submitted by SparkPeople user SFRASCA7.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 401.2
Total Fat: 14.8 g
Cholesterol: 53.1 mg
Sodium: 578.2 mg
Total Carbs: 49.8 g
Dietary Fiber: 1.6 g
Protein: 17.3 g

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