cherry tomato pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 cup cherry tomatoes1 tsp olive oil1 clove garlic4 oz pasta2 oz mozzerella cheese
cook pasta as directed, drain
saute olive oil garlic and tomatoes
put pasta in skillet with above and add mozzerella cheese and toss together
Serve.
makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user ERNURSE2.
saute olive oil garlic and tomatoes
put pasta in skillet with above and add mozzerella cheese and toss together
Serve.
makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user ERNURSE2.
Nutritional Info Amount Per Serving
- Calories: 368.9
- Total Fat: 15.2 g
- Cholesterol: 70.5 mg
- Sodium: 285.0 mg
- Total Carbs: 37.9 g
- Dietary Fiber: 1.7 g
- Protein: 21.1 g
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