Michael's Mexican Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 lb. ground beef1 (15 oz.) can cannelini or pinto beans1 (15 oz.) can black beans1 (15 oz.) can crushed tomatoes1 cup cooked brown rice1 (4 oz.) can green chilies1 pkg. Enchiliada or Fajita sauceWater (according to package directions)
Directions
Brown ground beef. Mix seasoning and water. Add mix, green chilies, rice and beans. Add tomatoes and heat thoroughly. Top with cheese, sour cream, salsa, etc. Enjoy!!!


Number of Servings: 6

Recipe submitted by SparkPeople user MJHANSCHKE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 419.6
  • Total Fat: 16.0 g
  • Cholesterol: 53.3 mg
  • Sodium: 670.7 mg
  • Total Carbs: 41.5 g
  • Dietary Fiber: 13.3 g
  • Protein: 25.6 g

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