Almond crackers
- Number of Servings: 25
Ingredients
Almonds 1 cup whole1 Egg1/4 tsp Salt1/2 tsp Garlic powder1/2 tsp Rosemary1 tsp Thyme1 tsp Basil1 tsp Oregano
Grind almonds
Add sesoning
Add egg and oil
Blend together and flatten between to baking sheets, remove the top baking sheet before baking.
Bake for 10 min on 350 °F
Number of Servings: 25
Recipe submitted by SparkPeople user FRIDARAGNA.
Add sesoning
Add egg and oil
Blend together and flatten between to baking sheets, remove the top baking sheet before baking.
Bake for 10 min on 350 °F
Number of Servings: 25
Recipe submitted by SparkPeople user FRIDARAGNA.
Nutritional Info Amount Per Serving
- Calories: 34.5
- Total Fat: 3.0 g
- Cholesterol: 7.1 mg
- Sodium: 13.6 mg
- Total Carbs: 1.1 g
- Dietary Fiber: 0.6 g
- Protein: 1.2 g
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