Easy Tofu and Veggie Curry

Name: Easy Tofu and Veggie Curry Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: Peas and carrots frozen 1 lb; Tofu firm 1 block; Trader Joes Curry Simmer Sauce 3.5 serving (whole jar)

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 4

Ingredients

Peas and carrots, frozen, 1 lbTofu, firm, 1 block Trader Joes Curry Simmer Sauce, 3.5 serving (whole jar)

Directions

Defrost peas and carrots and cube tofu. Add tofu, veggies, and curry sauce to skillet and simmer for 10 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user CHICAGODORE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 200.2
Total Fat: 11.8 g
Cholesterol: 0.0 mg
Sodium: 567.4 mg
Total Carbs: 26.5 g
Dietary Fiber: 7.9 g
Protein: 21.3 g

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