Soy Vanilla Frappuccino Milkshake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Ingredients:_________________2c. Low fat or fat free vanilla ice cream2 c. Soy Milk1/2c. COOL or CHILLED coffee2 or 3 tsp. Granulated sugar1tsp. Vanilla extract
Have cool or chilled coffee prepared.
Scoop out about 2 cups of ice cream and put it in a blender. Measure out 2 cups of milk, or fill it to around the top of the ice cream. Next, add the cooled coffee (You may want to start out with a little less and add more to taste) and a couple teaspoons of sugar as well as a teaspoon of vanilla extract (opt.)
Enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user BLOODXXLUST.
Scoop out about 2 cups of ice cream and put it in a blender. Measure out 2 cups of milk, or fill it to around the top of the ice cream. Next, add the cooled coffee (You may want to start out with a little less and add more to taste) and a couple teaspoons of sugar as well as a teaspoon of vanilla extract (opt.)
Enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user BLOODXXLUST.
Nutritional Info Amount Per Serving
- Calories: 147.3
- Total Fat: 3.3 g
- Cholesterol: 5.4 mg
- Sodium: 57.9 mg
- Total Carbs: 24.5 g
- Dietary Fiber: 3.7 g
- Protein: 5.8 g
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