Light & Easy Tuna Salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1 c. Celery, raw, diced (about 2 stalks)2 3oz. cans StarKist Chunk Light Tuna in water, drained2 T. Hellmann's Olive Oil Mayonaise1 T. French's Classic Yellow Mustard2 T. Claussen Sweet Pickle Relish1/4 t. Dill Weed, driedSalt, to tasteBlack Pepper, to taste
Directions
Makes 6 1/4 cup servings.
Mix all ingredients together and serve with your choice of bread. I add tomatoes for extra flavor! Enjoy.

Number of Servings: 6

Recipe submitted by SparkPeople user BTRFLYAPRIL.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 48.0
  • Total Fat: 2.4 g
  • Cholesterol: 12.0 mg
  • Sodium: 239.0 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.2 g

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