Gnocchi with Four Cheese

Name: Gnocchi with Four Cheese Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: Half & Half Cream; Gruy�re Cheese; Pecorino Romano Cheese; Gorgonzola Cheese; Fontina Cheese; Potato Gnocchi; Parlsey

(2)

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 4

Ingredients

Half & Half CreamGruy�re CheesePecorino Romano CheeseGorgonzola CheeseFontina CheesePotato GnocchiParlsey

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user DOWNESCO.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 244.9
Total Fat: 16.7 g
Cholesterol: 64.3 mg
Sodium: 255.3 mg
Total Carbs: 13.2 g
Dietary Fiber: 1.0 g
Protein: 9.4 g

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Member Reviews

RAZZOOZLE
good - 9/18/17
LOSER05
Yummy! - 4/11/17