Lasagna
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1.5 LBS Lean Ground Beef1.5 C 2% Cottage Cheese2 cups Cheddar Cheese8 Lasagna Noodles8 Oz Cream cheese1 can Tomato Paste1 Can Crushed Tomatoes1 Can Diced Tomatoes
Cook Pasta
Sauce:
Brown ground beef. Add Tomatoes.
Cheese:
Heat cream cheese in microwave for 1 minute. Stir then add cottage cheese and 1 egg.
Layer 4 noodles, half of meat sauce, cheese mixture, then 1 cup of cheddar cheese.
Layer again, same order. Makes 12 Servings.
Number of Servings: 12
Recipe submitted by SparkPeople user SBELIEUFATTY.
Sauce:
Brown ground beef. Add Tomatoes.
Cheese:
Heat cream cheese in microwave for 1 minute. Stir then add cottage cheese and 1 egg.
Layer 4 noodles, half of meat sauce, cheese mixture, then 1 cup of cheddar cheese.
Layer again, same order. Makes 12 Servings.
Number of Servings: 12
Recipe submitted by SparkPeople user SBELIEUFATTY.
Nutritional Info Amount Per Serving
- Calories: 367.5
- Total Fat: 19.6 g
- Cholesterol: 83.8 mg
- Sodium: 557.9 mg
- Total Carbs: 21.2 g
- Dietary Fiber: 2.0 g
- Protein: 25.3 g
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