Stromboli

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 18
Ingredients
4 oz thinly sliced salami4 oz thinly sliced pepperoni4 oz thinly sliced ham1 pkg refrigerated pizza dough (Pillsbury Classic)2 cups Mozzarella cheeseParsley, 1 tbsp
Directions
Roll dough out, alternate sliced meats with shredded cheese. Sprinkle parsley on top.
Roll like a jelly roll and tuck edges in.
Cut a few sliced holes on top, cover with egg yolk to brown.

Oven is at 375 for 30 minutes.

Number of Servings: 18

Recipe submitted by SparkPeople user HAWKEYERANT.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 142.3
  • Total Fat: 6.6 g
  • Cholesterol: 20.3 mg
  • Sodium: 583.1 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 9.1 g

Member Reviews
  • SMRICHARD2010
    Great! - 5/19/11
  • REMEMBER2BME
    This was fantastic. It was super easy and wonderful. The only issue is we ate almost all of it. I can't wait to make it with mushrooms and other ingredients. 5 stars no doubt! - 2/10/11