Chocolate CXhip Cookies

  • Minutes to Prepare:
  • Number of Servings: 24
Ingredients
* *Flour, white, .75 cup (remove) * Butter, unsalted, .33 cup (remove) * *margine, 5.5 serving (remove) * Egg, fresh, 1 large (remove) * Vanilla Extract, 1 tsp (remove) * Baking Soda, 0.5 tsp (remove) * Salt, .25 tsp (remove) * *Splenda No Calorie Sweetener, 16 tsp (remove) * Semisweet chocolate, 0.5 cup chips (6 oz package) (remove)
Directions
mix all ingredients in order of ingredients.
Drop by spoonful onto baking sheet.
Bake 8 to 10 minutes

Serving Size: Makes 24 2 inch cookies

Number of Servings: 24

Recipe submitted by SparkPeople user SUSANATHIAS.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 75.1
  • Total Fat: 3.8 g
  • Cholesterol: 14.5 mg
  • Sodium: 54.2 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.8 g

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