Tuna-Rice Cassarole

Name: Tuna-Rice Cassarole Recipe
Cook time: 25 min
Total time: 25 min
Yield: 2
Ingredients: 1 Can Cream of Mushroom Soup; 1 Cup White rice prepared per instructions on bag; 1 Can Tuna in Water

Minutes to Cook: 25

Number of Servings: 2

Ingredients

1 Can Cream of Mushroom Soup1 Cup White rice, prepared per instructions on bag1 Can Tuna in Water

Directions

Cook rice per instructions on bag
Combine all ingredients in bowl

Serve hot.

For extra flavor, melt cheddar cheese on top (not included in nutritional values)

Number of Servings: 2

Recipe submitted by SparkPeople user MISCHIF.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 328.0
Total Fat: 9.9 g
Cholesterol: 24.8 mg
Sodium: 1,263.3 mg
Total Carbs: 32.5 g
Dietary Fiber: 0.3 g
Protein: 25.6 g

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