GF salmon cakes

Name: GF salmon cakes Recipe
Yield: 6
Ingredients: finely chop or shed ingredients to your liking!

Number of Servings: 6

Ingredients

finely chop or shed ingredients to your liking!

Directions

Serving Size:�6 cakes

Number of Servings: 6

Recipe submitted by SparkPeople user AFIREFIGHT.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 218.7
Total Fat: 7.4 g
Cholesterol: 103.3 mg
Sodium: 961.0 mg
Total Carbs: 12.4 g
Dietary Fiber: 2.0 g
Protein: 18.7 g

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