Grilled Haddock, Asparagus and Sweet Potato
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
6 oz Haddock10 Medium Spears Asparagus1 Medium Sweet Potato
Prepare the fish as desired (add herbs, lemon juice, etc)
Prepare asparagus as desired (lightly baste with oil for example)
Rinse sweet potato
Grill everything to desired doneness and enjoy
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user KYLECSCS.
Prepare asparagus as desired (lightly baste with oil for example)
Rinse sweet potato
Grill everything to desired doneness and enjoy
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user KYLECSCS.
Nutritional Info Amount Per Serving
- Calories: 329.8
- Total Fat: 2.1 g
- Cholesterol: 125.8 mg
- Sodium: 192.1 mg
- Total Carbs: 30.9 g
- Dietary Fiber: 7.1 g
- Protein: 47.1 g
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