Most Amazing Tuna Salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
2 cans (6-7 oz each) tuna, packed in water1/2 cup plain fat-free yogurt (look for a brand with under 9 grams of sugar/serving)1 packet truvia or other sugar-free sweetener (.07 oz)6 tablespoons dill pickle relish1 small red onion, finely chopped (appx. 1/2 cup)2 ribs celery, roughly choppedExtra celery to taste (to serve alongside tuna salad)
Chop celery and onions, and drain tuna well. Set all aside.
Add yogurt to mixing bowl and sprinkle with Truvia. Blend sweetener into yogurt well.
Add celery and onions to yogurt mixture and stir well to incorporate.
Add tuna and dill relish and stir to incorporate.
Enjoy! This salad is so flavorful and delicious. If you are on a diet that allows bread, make a flavor-packed sandwich. I am doing the 17 Day Diet (no bread yet), so I enjoyed this with additional sticks of celery for added crunch. SO yummy!
Serving Size: Makes 4 plentiful servings.
Add yogurt to mixing bowl and sprinkle with Truvia. Blend sweetener into yogurt well.
Add celery and onions to yogurt mixture and stir well to incorporate.
Add tuna and dill relish and stir to incorporate.
Enjoy! This salad is so flavorful and delicious. If you are on a diet that allows bread, make a flavor-packed sandwich. I am doing the 17 Day Diet (no bread yet), so I enjoyed this with additional sticks of celery for added crunch. SO yummy!
Serving Size: Makes 4 plentiful servings.
Nutritional Info Amount Per Serving
- Calories: 117.0
- Total Fat: 0.8 g
- Cholesterol: 25.1 mg
- Sodium: 664.1 mg
- Total Carbs: 4.1 g
- Dietary Fiber: 0.9 g
- Protein: 22.4 g
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