CheeseCake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
philadelphia creamcheese, 4 oz Almonds, .5 cup, slicedreduced fat sourcream, 4 tbsp Vanilla paist, 1 tbsp Granulated Sugar,.25 tsp Lemon zest or ground, .25 tsp Egg, fresh, 1 extra large(*Splenda No Calorie Sweetener, 2 tsp
spray.pan.line.bottom.with.almond.flakes.in.oven.as.oven.is.preheating.to.450.degrees about 10 mins
mix.all.other.ingredents.together.bake.for.10.mins.
turn.oven.to.200.degrees.for.60.mins.
then crack.oven.door.let.set.to.cool.for.4.hours.then.chill
Serving Size: makes 4 2 inch pieces
mix.all.other.ingredents.together.bake.for.10.mins.
turn.oven.to.200.degrees.for.60.mins.
then crack.oven.door.let.set.to.cool.for.4.hours.then.chill
Serving Size: makes 4 2 inch pieces
Nutritional Info Amount Per Serving
- Calories: 292.0
- Total Fat: 12.3 g
- Cholesterol: 81.5 mg
- Sodium: 54.3 mg
- Total Carbs: 8.5 g
- Dietary Fiber: 1.9 g
- Protein: 6.4 g
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