Low carb BBQ Sauce
- Number of Servings: 8
Ingredients
Directions
1 c Tomato Sauce3 T Worcestershire Sauce1 T Cider Vinegar6 packets Splenda1 T Chili Powder2 t Tabasco Sauce2 t Garlic Powder1 t pepper1 t liquid smoke
Combine and cook over low heat for 10 minutes
Number of Servings: 8
Recipe submitted by SparkPeople user LISA32989.
Number of Servings: 8
Recipe submitted by SparkPeople user LISA32989.
Nutritional Info Amount Per Serving
- Calories: 47.6
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 270.7 mg
- Total Carbs: 6.0 g
- Dietary Fiber: 0.9 g
- Protein: 0.8 g
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