Choco Coco banana raw bars

  • Number of Servings: 32
Ingredients
1 1/2 cups almonds1/2 c chia seeds1/4 c cacao nibs1/4 c shredded unsweetened coconut1 c chopped, pitted dates1 c dried banana
Directions
Combine all ingredients in a food processor and process into a paste. Press into a wax paper lined 8x8 inch pan. Refrigerate for 15-30 minutes and cut into bars. Wrap each individually and enjoy!

Serving Size: makes 32 2 in by 1 in pieces

Number of Servings: 32

Recipe submitted by SparkPeople user SJCOTE.

Servings Per Recipe: 32
Nutritional Info Amount Per Serving
  • Calories: 86.2
  • Total Fat: 5.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.2 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.9 g

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