Alternative Carrot Pulp Bread

  • Number of Servings: 8
Ingredients
Applesauce, unsweetened, 2/3 c*Honey, 1 tbsp Egg substitute, liquid (Egg Beaters), .5 cup Carrots, pulp, 1.5 cup, chopped Flour, whole grain, 1.5 cup Cinnamon, ground, 1 tsp Baking Soda, 1 tsp Salt, 1 tsp
Directions
~60 minutes!

Number of Servings: 8

Recipe submitted by SparkPeople user WLMARSHALL.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 116.8
  • Total Fat: 1.0 g
  • Cholesterol: 0.2 mg
  • Sodium: 494.0 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 3.8 g
  • Protein: 5.2 g

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