Lentil Soup with Turkey Bacon, Peppers, and Herbs

Name: Lentil Soup with Turkey Bacon, Peppers, and Herbs Recipe
Yield: 6
Ingredients: lentils

Number of Servings: 6

Ingredients

lentils

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user AKNIGHT391.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 139.5
Total Fat: 3.9 g
Cholesterol: 6.2 mg
Sodium: 689.4 mg
Total Carbs: 18.5 g
Dietary Fiber: 5.7 g
Protein: 7.6 g

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Member Reviews

PARTSBANK
Help! You forgot to list the ingredients or the directions. But I see info in the nutitional breakdown. Could you fix and re-post? I would like to try your recipe. - 1/10/11