shrimp stir fry
- Number of Servings: 12
Ingredients
Directions
Number of Servings: 12
Recipe submitted by SparkPeople user ASZAMMERT.
shrimp, brown rice, bean sprouts, carrots, bamboo shoots, peas, onion, celery
Number of Servings: 12
Recipe submitted by SparkPeople user ASZAMMERT.
Nutritional Info Amount Per Serving
- Calories: 139.3
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 62.5 mg
- Total Carbs: 23.2 g
- Dietary Fiber: 4.7 g
- Protein: 9.5 g
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