Turkey Tetrazini

Name: Turkey Tetrazini Recipe
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 8
Ingredients: Melt butter add sour cream soup(s) and vegetables (mushrooms and onions if you want) add sage salt and pepper and mix everything together including cheese and turkey which is shredded into bite size pieces.; Cook pasta - cut up for easier eating and mix into turkey mixture - spread evenly into flat baking pan. Cover with a layer of parmessan cheese.; Freeze for cooking later if you wish.

(1)

Minutes to Prepare: 20
Minutes to Cook: 40

Number of Servings: 8

Ingredients

Melt butter, add sour cream, soup(s) and vegetables (mushrooms and onions if you want) add sage, salt and pepper and mix everything together including cheese and turkey which is shredded into bite size pieces.Cook pasta - cut up for easier eating and mix into turkey mixture - spread evenly into flat baking pan. Cover with a layer of parmessan cheese. Freeze for cooking later if you wish.

Directions

Can be frozen and baked or thawed - 45 minutes at 350 degrees covered. Uncover for the last 15 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user CAROLINE698.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 505.0
Total Fat: 30.6 g
Cholesterol: 92.3 mg
Sodium: 1,971.0 mg
Total Carbs: 31.3 g
Dietary Fiber: 2.6 g
Protein: 26.5 g

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Member Reviews

POSITIVELYJOY
Hi Caroline - do you have an ingredient list for this recipe? When you add recipes you actually have to retype the ingredients in the form. Just adding them to the recipe won't make them viewable. I would like to try your recipe once I know the ingredients and amounts. Thanks! - 1/3/09